Center for Viticultural Sciences
The mission of the Center for Viticultural Sciences and Small Fruit Research is to conduct research and provide service and support that will help the viticulture industry in Florida to become a viable industry (Florida Viticulture Policy Act, 1978).
Advances in both veterinary medicine technology and technique are the fuel firing the increased demand for well-trained individuals to work as veterinary technologists.
N’guessan hopes to introduce students and educators to the findings on her book to support further scientific research on the topic.
Entomology prepares individuals to seek positions in State and Federal agencies or private businesses that concern themselves with various entomological activities...
Center for Biological Control
The Mission of the Center is to…. generate, apply and transfer innovative, ecologically based solutions to pest problems affecting agriculture, natural resources, and human health while developing the human capacity for continued future innovation...
The CESTA Research and Extension Scholar program, supported by the USDA Evans?Allen Program, emphasizes collaborative research in all areas of Agricultural and Natural Resources, including Water Quality, Food Science, Animal Science, Agronomy, Forestry, Viticulture, Entomology, and Engineering Technology. The program aims to help students understand agricultural research and extension so that they can make good career decisions. Therefore, success will be partly measured by the number of participants who decided to pursue graduate degree programs in the Agricultural and Natural Resources.